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Salmon and Chickpeas with Basmati Rice

Original price was: 95,00 kr.Current price is: 85,00 kr.

Salmon and Chickpeas with Basmati Rice—a tender seared salmon fillet paired with seasoned chickpeas and fluffy basmati rice, creating a balanced, flavorful meal.

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Salmon and Chickpeas with Basmati Rice is a beautifully balanced dish that highlights both fresh flavors and nutritional goodness. The star of the plate is a tender fillet of salmon, lightly seared to perfection, with a crisp exterior and a moist, flaky interior. The salmon is seasoned with subtle spices that complement its rich, natural flavor. Alongside the salmon are warm, seasoned chickpeas, providing a nutty, slightly earthy contrast to the delicate fish. The chickpeas are infused with light Mediterranean spices and herbs, creating a delightful harmony between protein and plant-based elements. Beneath these is a bed of fragrant basmati rice, cooked to a fluffy texture, allowing it to absorb the flavors of the dish without overpowering it. The basmati rice brings a lightness to the meal, ensuring a well-rounded combination of textures and tastes. The dish is finished with a sprinkle of fresh herbs, such as parsley or cilantro, adding a bright, aromatic note to the plate.

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Ingredients

salmon fille
chickpeas
basmati rice
parsley
yoguhrt sauce

Nutrition Facts (per serving)

Calories 550-560 kcal
Protein 38-42 g
Carbohydrates 50-53 g
Fats 20-24 g
Fiber 9-11 g